Artisanal couscous with herbs 500 grams

 3.15

Category:

This couscous comes from Morocco and is crafted by disadvantaged women who work for the Diyae foundation. This foundation supports and helps single women to earn a fair income so that they do not end up on the streets. Apart from the purchase price, an extra percentage goes to this foundation so that they can help more and more women in Morocco.

This couscous consists of barley, millet, ………………………………………………………… Personally, I think this is really the best couscous you can get!

I don’t sell any other variation of couscous because it is the most nutritious choice.

Description

The couscous is already pre-cooked and can therefore be prepared quickly and easily by pouring boiled water over it.

However, steaming is, of course, the very best thing.

The method of preparation is shown on the back of the label.

You can eat this with fresh vegetables or stir in some extra fresh herbs and Salima virgine olive oil for taste.

Couscous is both hot and cold tasty and you can use it as a basis for salad, sweets and pastries.

 

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